Smakko Universal Seasoning “15 Vegetables and Spices” combines a rich vegetable flavor, aromatic herb notes, and pleasant spicy accents. It helps give soups, broths, main courses, and side dishes a distinctive taste, appetizing aroma, and special character. The seasoning contains natural Himalayan mineral salt and olive oil. No added preservatives. Directions for use: add the seasoning at the end of cooking to broths, soups, main courses, and side dishes at a rate of 1 teaspoon per 500 g of food. Please note that the seasoning contains salt.
Salt, sugar, mixture of dried vegetables, spices and herbs (carrot 1.9 %, red paprika 0.8 %, parsnip root, green onion, bulb onion 0.5 %, black pepper 0.3 %, bay leaf, parsley 0.2 %, spinach, dill 0.2 %, green paprika, chili pepper, marjoram, allspice, garlic 0.1 %) — 6.2 %, flavour and aroma enhancers (monosodium glutamate, disodium inosinate and disodium guanylate), corn starch, pink Himalayan salt 3 %, palm oil, olive oil 0.2 %, garlic extract, colouring: riboflavin.
Nutrition declaration per 100 g: energy — 468 kJ / 111 kcal; fat — 1.8 g, of which saturates — 0.1 g; carbohydrate — 19.6 g, of which sugars — 10.5 g; protein — 4.0 g; salt — 70.3 g.
May contain traces of: gluten.
Store in a clean, dry, cool place, away from direct sunlight and heat sources.
24 months
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